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Maru Family Recipe Collection #1
- 20 chef-tested recipes
- Print-ready A4/Letter PDF
- Instant access after purchase
- Mobile-friendly version included
What's Inside
Instant Access — Delivered the Moment You Purchase
Print It, Frame It, Cook From It
The collection is designed to look beautiful printed — clean typography, a layout that keeps the recipe visible while you work, and a format that holds up in a busy kitchen. Print your favorites, add them to a recipe binder, or keep the whole collection in a folder. No more searching your phone for the recipe you made last month.
Also Optimized for Your Phone
A smartphone-optimized version is included — the same recipes reformatted for easy reading on any screen. Cook from your countertop, your couch, or wherever your kitchen adventures take you.
Recipe list
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01. Crêpes Suzette
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02. Syrniki — Russian Cottage Cheese Pancakes
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03. Buckwheat Galette with Ham & Cheese
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04. Scrambled Eggs with Smoked Salmon & Spinach
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05. Toast with Hummus, Tomatoes & Feta
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06. Tartar Sauce Sandwich with Ham & Cheese
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07. French Toast with Caramelized Crust
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08. Burrata with Tomatoes & Pistachio Dukkah
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09. Smoked Mackerel & Grapefruit Salad
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10. Pear, Feta & Cranberry Salad
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11. Green Pea Soup
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12. Shrimp Bisque
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13. French Onion Soup
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14. Gnocchi with Pesto & Shrimp
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15. Meatballs with Pasta & Tomato Sauce
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16. Pumpkin Risotto with Gorgonzola
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17. Tomato & Onion Galette
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18. Vodka Pasta with Kabanos Sausage
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19. Cod with Tomatoes & Olives
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20. Salmon Pasta
Author
I'm a professionally trained pastry chef and graduate of the Olivier Bajard International Confectionery School in France — one of Europe's most respected institutions for advanced pastry arts. I've also trained under World Pastry Cup champions and Meilleurs Ouvriers de France, including Patrick Casula and Quentin Bailly.
I know the real challenges working pastry chefs and home bakers face, so I've combined world-class technique with practical, kitchen-tested insight to build courses that actually get results. Maru courses give you the knowledge and skills to create freely — and confidently.
Cost of e-Book
- 20 chef-tested recipes
- Print-ready A4/Letter PDF
- Instant access after purchase
- Mobile-friendly version included
FAQ
The recipe collection is delivered as a PDF — available in two versions: a print-optimized A4/Letter format for home printing, and a mobile-friendly version for easy reading on your phone or tablet.
Immediately after purchase, the recipe collection is sent to your email address. It's also available for download anytime from your Maru Expert account dashboard — so you'll never lose access even if you can't find the email.
First, check your spam or junk mail folder — delivery emails sometimes end up there. If it's not there either, log in to your Maru Expert account and download the collection directly from your dashboard. If you're still having trouble, reach out to us at hello@maru.expert — we'll sort it out right away.